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Forbes

"6 Savory Ways To Enjoy National Pickle Day" by Aly Walansky

November 11, 2019

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TimeOut

"You don't have to be a tzar to be treated well at this "New Russian" restaurant." by Emma Orlow

September 12, 2019

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Hoodline

Tzarevna brings Russian fare to the LES

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Hoodline

The 5 coolest new wine bars to check out in NYC Gallery.

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Contact Us

Tzarevna Wine Bar
154 Orchard St.,
New York, NY 10002
info@tzarevna.nyc

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Hours

Dinner

TUES-SAT: 5pm-11pm

SUN: 5pm-10pm

Brunch

SAT-SUN: 12pm-3:00pm

Special Events

  • BuyOut
    Private Party

    We will gladly host your private party. Our beautiful Garden Atrium Room is able to fit up to 35 people seating and up to 45 people in standing reception.

    event@tzarevna.nyc
  • Catering
    Catering

    Coming Soon.
    Dreaming of having that russian feast in a comfort of your house or office? Check out our catering menu and place your order at least 3 days in advance.

    event@tzarevna.nyc

    Catering Menu

About Us

Ricky Dolinsky and his wife Mariia opened Tzarevna hoping to bring Russian culture and fine cuisine to New Yorkers while defying the stereotypes that everything have to be followed by shot of vodka and chunk of potato.
Kitchen is the heart of the restaurant and Ricky is the one to make sure it's beating steadily. The delicious and creative menu is the result of his hard work (and play).
Ricky began his culinary career at a young age, working in the Lin's Palace restaurant managed by his uncle. He relocated to the Lower East Side of Manhattan in 2012, where he worked at several restaurants, moving up to the position of Chef de Cuisine at Fatta Cockoo at the age of 19. His cooking earned the restaurant the spot in "50 Best Brunches" by the New Yorker Magazine in 2014.
Mariia was born and raised in Russia and knows first-hand the real meaning of russian hospitality. She is the authenticity guide of the restaurant as well as the dessert maker.